the wine
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Vintage
2021
Variety
Kerner
Altitude
850 - 850 m
Soil
barren, mineral-rich granite weathered soils
Vinification
Grapes harvested by hand. Soft pressing. Fermentation and maturation on the lees for 12 months in a granite vat. Then aged for 12 months in stainless steel tanks and a further 18 months in bottle.
Color
Straw yellow with greenish reflections
Nose
crystalline notes of citrus fruits and white flowers, followed by subtle alpine herbs and a hint of saltiness
Taste
elegant, balanced structure, with fresh acidity leading to a long, persistent finish
Check the regulations of your municipality
Bottle
GL 71 – glass – waste glass collection
Closure
FOR 51 – cork - sep. collection for organic waste
Capsule
TIN42 – aluminium - aluminium and metal collection
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from the same line
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