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Alto Adige DOC

Classic Red

Schiava

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Schiava, the grape variety most typical of and most commonly cultivated in South Tyrol, is instead scarcely grown in the Valle Isarco. The production area, located at the mouth of the valley, north of Bolzano, fully meets the needs of this variety, providing the typical Schiava elegance and fruity notes that have made this red wine the most renowned of Alto Adige- Südtiol. 

the wine
Vintage
2023
Variety
Schiava
Altitude
400 - 700 m
Soil
Hot, fertile, very deep alluvial soils with porphyritic sediment
Vinification
Traditional maceration on the skins in controlled temperature conditions, malolactic fermentation and ageing on fine lees in stainless steel vat

Color
from light ruby to ruby red
Nose
light and not very tannic, delicate, harmonious, with almond scent
Taste
pleasant, fruity, characteristic

Check the regulations of your municipality
Bottle
GL 71 – glass – waste glass collection
Closure
FOR 51 – cork - sep. collection for organic waste
Capsule
C/ALU 90 – aluminium - aluminium and metal collection
download technical sheet
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450 m
500 m
550 m
600 m
650 m
Schiava

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