the wine
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Vintage
2021
Variety
Pinot Grigio
Altitude
550 - 600 m
Soil
Very deep, fertile clayey soils with high water retention capacity
Vinification
The grapes are picked exclusively by hand. After a short period of contact with the skins, the delicate crushing of the grapes follows. Controlled temperature fermentation and aging for 10 months on the fine lees takes place partly in in stainless steel tanks, partly in large wood barrels.
Color
from greenish to pale yellow
Nose
full, persistent taste, round, with delicate finish
Taste
markedly elegant, pleasant, with refined pear and apple scents
550 m
600 m
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